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The Ivy On The Square Edinburgh

Restaurant | Edinburgh | Scotland | Royaume Uni

Restaurant luxueux à Édimbourg

Le « The Ivy On The Square » à Édimbourg est un restaurant élégant qui se distingue par son mélange de raffinement britannique et d’atmosphère décontractée. Il fait partie de la renommée Ivy Collection et s'est établi comme un point de rencontre prisé pour les gourmets dans la capitale écossaise. Le restaurant se situe dans un quartier historique central et offre un cadre stylé avec un intérieur qui combine des éléments Art déco à une touche moderne. La décoration se caractérise par une palette de couleurs chaudes avec des tons orange et dorés, des banquettes en cuir luxueuses et un bar en onyx saisissant, ajoutant une touche de glamour à l'espace. La terrasse en mezzanine est particulièrement impressionnante, offrant une vue magnifique par beau temps et donnant l'impression de pénétrer dans une petite oasis au cœur de l'agitation urbaine.

Profiter du thé de l'après-midi Édimbourg

Sur le plan culinaire, « The Ivy On The Square » met l'accent sur une interprétation moderne des classiques britanniques, enrichie d'influences internationales. L'offre s'étend tout au long de la journée – du petit-déjeuner au brunch, en passant par le dîner – attirant ainsi un large éventail de clients. Parmi les points forts, on trouve le petit-déjeuner, comme le « The Ivy Breakfast », qui se distingue par des œufs parfaitement cuits, du bacon croustillant et des accompagnements frais. Pour le déjeuner ou le dîner, le « Shepherd’s Pie » est une véritable spécialité : un plat copieux à base d'agneau mijoté lentement, couronné d'une purée de pommes de terre crémeuse au cheddar de l’Isle of Mull. Le « Blackened Cod » est également très apprécié : un filet de cabillaud cuit dans une feuille de bananier, servi avec des saveurs asiatiques telles que la mayonnaise Yuzu et le sésame – une belle alliance entre tradition et exotisme.

Cuisine britannique moderne Édimbourg

La carte des boissons est tout aussi impressionnante, proposant une variété d'options allant des cocktails classiques à une sélection de vins soigneusement choisie. Les cocktails, souvent préparés avec une touche créative, sont une composante essentielle de l'expérience et font du restaurant un lieu animé même le soir. Pour des occasions spéciales, des salles à manger privées sont disponibles, décorées avec le même goût élégant et idéales pour des célébrations ou des réunions d'affaires.

Quartier historique à Édimbourg

Le service est souvent décrit comme amical et professionnel, le personnel veillant à offrir aux clients une expérience des plus agréables. Cependant, il y a quelques indications que les temps d'attente peuvent être un peu plus longs lors des périodes de forte affluence. Le restaurant met également un accent sur la polyvalence : en plus des plats principaux, il propose une sélection d’options végétaliennes et végétariennes ainsi qu’un menu pour enfants, ce qui en fait un lieu qui prend en compte des besoins variés.

Lieu élégant pour célébrations

Une expérience particulière est également l’Afternoon Tea, servi de manière traditionnelle sur un présentoir à trois étages. On y trouve des scones fraîchement cuits avec de la crème épaisse et de la confiture de fraises, ainsi que de délicates sandwiches et une sélection de pâtisseries raffinées – un délice qui reflète la culture du thé britannique à son meilleur.

Coordonnées

Web

Téléphone
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Adresse
6 St Andrew Square
EH2 2BD Edinburgh

Vue de carte

Horaires d'ouverture

Dimanche9:00 - 20:45
Lundi8:30 - 22:30
Mardi8:30 - 22:30
Mercredi8:30 - 22:30
Jeudi8:30 - 22:30
Vendredi8:30 - 22:30
Samedi9:00 - 22:30

Avis

3522 Avis

Shirley Savage
03.03.2025

Very slow service, had to remind waiter of our drinks order 20 mins after ordering and still had to wait another 10 mins. Dirty table cloth, food ok, not worthy of its price tag. Very disappointed with my visit, I expected it to be of a similar standard to The Ivy in Glasgow, however it certainly wasn't.
Mister Interesting
02.03.2025

Another city another Ivy! As we were on holiday in Edinburgh it seemed like a good idea and we weren't disappointed, great service,great food, nice decor and atmosphere. I really like their duck salad so had to have it and I fancied their fish and chips this day, all tasty and good. My wife had duck curry followed by a Chocolate Bomb and really enjoyed that also. Great views across St Andrews Square from the first floor diner particularly at sunset. Recommended!
Luci Luci
25.02.2025

Ôi đồ ăn ở quán ngon xuất sắc luôn, không gian đẹp. Highly recommend cho mọi người
Francesca Pannullo
25.02.2025

What can I say?! The Ivy was a fantastic experience! We inadvertently ended up in the Ivy for both breakfast and dinner in the same day (don’t ask - miscommunication with people we were meeting) but honestly I wasn’t mad about it! The service was second to none - they were very attentive and super pleasant. Food was beautiful. I even got extra toast with my omelette! For dinner we were a big table of 12 and nothing came out incorrectly- it was all perfect. Couldn’t recommend this place enough!
Colleen Moran
24.02.2025

Visited recently as a large group for a birthday dinner and had one of the best meals I've had in a long time. The hardest bit was deciding what to order as everything sounded delicious. Every course and every drink was perfect and the service was outstanding. We were looked after all night by a young lady named Abigail and she was exceptional, really added to the experience. Highly recommend a visit.
J B
23.02.2025

I dined here with my family and non of us were overly impressed. Our drinks took 20 minutes to arrive and the food was mediocre.
Mike 2433
21.02.2025

Worth booking in advance which explains why it’s such a lovely place to enjoy a cocktail, coffee, brunch or a dinner. Fab staff and a great location
Benita West
20.02.2025

Amazing food, 2 course lunch £20 Value cannot be beaten for such top quality meal. Unfortunately too full for dessert!
Michele Scott
19.02.2025

Lovely
Nathan Hensbergen
17.02.2025

All in all, very nice. Food was good but not exquisite. Dessert was a bit too sweet and heavy for my taste. Excellent wine selection with a good price range. Service was excellent. Very friendly and kind staff who helped us to our desired table. Only real remark would be that some of the seats and tables seemed to be really worn out and had seen better days. These where a bit uncomfortable which is why we requested a different table, which was no problem at all.
Konstantinos Gaitis
17.02.2025

A very uneven experience. To begin with the positives, the place and the atmosphere are stunning. Truly one of the most beautiful restaurants I have been from an aesthetics point of view. The service was very good too. The staff were all extremely polite and formal, and they apologised for a small delay with one of our starter dishes, even going to the extent of removing it from our bill as a token of good will and apology for keeping us waiting slightly longer. That said, the food needs significant improvements, as it was underwhelming. The portions are very small, which for the price charged is not acceptable. The arancini were very tasty, but only a handful and very small in size. The mozzarella was good but forgettable and needs a lot of salt to be edible. My sirloin steak was adequately good in terms of seasoning (although it arguably needed a bit more salt), but the cooking was off. I ordered it medium, but it was almost well done. I did show the staff, who agreed that it was overcooked and offered to give me a new steak, while the chef offered his apologies, but I didn't want to put them in further stress, while I am also easy with food in general, so I ate it. The carrot and suede mash was tasty but too small for a 7-quid side dish. The flat iron chicken felt reheated, blunt, at times stale and hard to chew, while generally it was also underwhelming despite the interesting mushroom sauce which gave it a nice zing. We were hoping for a dessert, but the chocolate options were limited and in fact one choco dessert was substituted by a white chocolate version of the same dish. Most desserts had salted caramel, which is a good option, but overall more choco options were needed, as arguably most people opt for chocolate. Overall, an uneven experience. If the food and pricing improve, this could be a tremendous eating experience, but there is work to be done here. Still, I would like to give it another shot.
Craig Cockburn
15.02.2025

Limited vegetarian options and not clearly labelled on the menu. I expected better at these prices. Vegetarian shouldn't have to be "on request", it should just be there without having to ask specially for it.
Scott Smith
16.02.2025

Lovely food and atmosphere. Our server Abigail was fantastic and couldn’t have done more for us. We will definitely be back.
Henry Piper
14.02.2025

High quality food and service. On the expensive side though so prepare yourself for that!
Marc Scott
14.02.2025

Service second to none,the food was so good its how i imagine angels tears taste,
Nick Stroud
14.02.2025

Great food & service.
anne johnson
14.02.2025

Good service
Tim Bradowski
13.02.2025

Had a quick lunch in here. Outstanding service as expected. Food is spot on. Never disappoints.
Nicholas Schou
13.02.2025

Extremely overpriced, tiny portions and not worth the visit. The lobster linguine was 37.5 pounds and was supposed to be a main but it was the size of a starter. Extremely disappointing. I also ordered a side of broccoli which didn’t come until I was finished eating my main. Nice place, but not worth the price.
Jim W
12.02.2025

Excellent venue, great staff, excellent food.
Berna Baybaş
10.02.2025

great food, kindly staff and wonderful ambiance

 

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